Tuesday, July 8, 2014

Tong Yang at the Promenade, Greenhills Shopping Center

Crabs ... these are not leftovers from Sunday dinner,
but part of the buffet in Tong Yang.
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Hot Pot & Smokeless Grill
Just some of the numerous raw food choices for
grilling and for the shabu shabu.
***
Stopped taking photos and started cooking our soup and ramen.
For the Son's hotpot ...
My Luncheon Meat and Hotdogs. Son's  Pork Cutlets and Cuttle Fish.
Hey... I haven't had breakfast. 
If not for the Son's food choices, this food blog is going to be
a bit booooorrrrriiiinnnngggggg!
Grilling, rather frying in butter.
Kids' choice.
Your guess is right. That's my fried rice and 
Son's kimchi and pancit.
More rice .... My favorite sushi. 
Oh, the crabs are back.  They even had crispy pata.
But it takes quite a long while to refill the crabs and pata.
That's alright... so we can get to taste the other dishes.
Drinks like juices, soda, coffee and tea are also
part of the buffet.
Fresh fruits for dessert.
Halo halo with ube ice cream on top!
Son and the Malixi children. Even if they are raised and living 
in the States, they can speak or understand Fililpino.
Kathy and Bernie... you have very pleasing, good-natured, 
courteous and friendly children.
Thanks so much for the lunch treat. Sayang, the Hubby
was at work and couldn't join us.
With the rest of the gang.
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Love those flaming red lanterns!
***
That's our photo at Sambokojin.
Tong Yang & Sambokojin, our 'go-to' buffet restaurants for
Asian (Japanese, Korean, Chinese) cuisine.

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