Chicken & Franks, Ripe Mango Salsa, Garlic Toasts

Hubby's Dinner

Chicken & Franks, Ravioli, Garlic Toasts & Ripe Mango Salsa

Ripe Mango Salsa on Garlic Toasts

Cheddar Cheese & Pimiento Spread on Garlic Toasts

Ingredients

Saute garlic, onions. Add chopped chicken, potatoes and German franks.

Add tomato sauce, raisins (optional) sugar salt & pepper

Open two cans of Chef Boyardee Beef Ravioli.

Put in oven proof dish and top with grated cheese.

Place in the oven to melt the cheese.

Ingredients for the salsa.

Chop the tomatoes, mango and cilantro.

Mix well. Keep in refrigerator.

You may use cheddar cheese & pimiento spread on garlic toasts.

Or put ripe mango salsa on garlic toasts.

Ripe Mango Salsa may be used  as a side dish.

Another fun afternoon in the kitchen.

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/ chicsanders 2013