I have lost count on how many times we've dined at this place.
.. and have forgotten how many times I have written and posted photos
of this restaurant. Sambokojin is one of our favorite places to eat.
Others are Outback, Friday's, Causeway, Pho Hoa, and Kogi.
All these restaurants are in Eastwood or in Libis, Quezon City,
which is about 7 minutes from where we live.
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These are breaded fried pork cutlets, chicken, fish or kani.
with black and white sesame seeds and the sweet, a bit spicy
tonkatsu sauce. You can eat as many breaded fried things as you can.
You can also have as much as you can consume
shredded cabbage and steamed rice as you like,
even Kamameshi Rice!!!
Plus other Japanese and Korean dishes...
and grill your own shrimps, beef, salmon, tuna.
For the price of one Katsu set meal at Yabu.
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I don't really understand why local bloggers still rave about Yabu.
When their breaded fried pork or chicken, even the soft shell crab,
had very little meat, were only paper thin slices of pork or chicken;
were just a lot bread crumbs and were way too oily.
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Why go to Yabu, when you can have Kamameshi Rice
all you can and not just Steamed Rice?
Why go to Yabu, when you can even have several
plates of sashimi and sushi?
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Why go to Yabu, when you can have as much as you want
lettuce to roll your freshly grilled Korean beef?
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Why go to Yabu, when you can have Yasai Itame all you want
and Salmon Head Teppanyaki?
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Why go to Yabu, when you can grill all these and so much more?
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Why go to Yabu at all? Go to Sambokojin.
We always do.
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..... and btw, I pay for our meals, just saying!
/ chicsanders 2013