Chicken and Grapes, That was what's for dinner this Sunday evening at our home

Chicken & Grapes, that was what I had in the fridge. 

I asked the Hubby to get me some fresh basil.

So, I spent the afternoon cooking dinner. 

We usually eat out on Sundays but our helper has OJT, so I thought. 

 Only to find out that her OJT was cancelled.

O well,  my afternoon was well spent in the kitchen.

This was dinner. Chicken & grapes, served with brown rice.

Here are the ingredients.

Soak the brown rice for an hour and then cook. 

Season the chicken with salt & pepper.

Pan fry the chicken in olive oil.

Add a splash of red wine, simmer. 

Make sure the chicken is well done but not dry.

Set aside the chicken.

Slice the grapes and onion. Prepare a tsp of dried tarragon.

Saute the onion and tarragon, using the same pan where chicken was fried.

Add a dash / splash of red wine.

Add the grapes.

Chop some fresh basil.

Turn off the heat, then add the fresh basil.

Season with salt, pepper and sugar.

Serve the chicken & grapes dish with brown rice.

Happy eating!  Hubby and Son loved it!

*******

/ chicsanders 2013