Dessert comes first, but that's just me.
Table setting
Starters - Tuna-Capers Spread on Garlic Toasts
& Blue Vodka 7 (but I used Sprite)
King Sue Chinese Ham and Magnolia Queso de Bola
( I ran out of Marca Pina. This cheese came from the office.)
Roasted Rosemary Parsley Chicken
Pancit Bihon by Ado. (too tired to make pasta)
Pata Tim by SIL
Dessert Table - Kiatkiat (mini oranges) my favorite; Green Fruit Salad,
Mango cake from TCB and some Hershey chocolate bells.
********
Dr Eileen - Laing and Brownies.
Marge - fried chicken & vegetable salad.
Jaime - carrot cupcakes.
Jun Bautista - decadent chocolate cake.
Others brought Wine and Chocolates.
********
Thank you Dr. Eileen for orgaizing this event!
*******
/chicsanders 2012
No comments:
Post a Comment