Friday, October 25, 2013

Chili's Bar and Grill, Tomas Morato, Quezon City

Chili's Bar and Grill
Tomas Morato, Quezon City
***
Quesadilla Explosion Salad / Php295
Fajita-marinated chicken, corn relish, mixed cheese, cilantro, diced tomato and
 crispy tortilla strips. Garnished with an ancho-chile ranch drizzle
Triple Dipper / Php 495
A combo of their 3 favorite appetizers. Generous portions of their Chicken Crispers,
 Buffalo Wings Over Bauffalo and Southwestern Eggrolls with sauces for dipping.
Cajun Chicken /  Php 375
Spicy, Cajun-style grilled chicken breast with Swiss cheese, chopped jalapeƱo, 
lettuce, tomato, pickle, and ancho-chile-ranch dressing, topped with crispy onion strings
***
We love Chili's Bar and Grill!
/ chicsanders 2013

No comments:

Post a Comment