Crock Pot Chicken

Crock Pot Chicken

is what's for dinner tonight!

You will need these ingredients.

Slice two onions.

Put the sliced onions at the bottom of the crock pot.

Prepare the dry herbs and spices.

Mix.

Coat the chicken with the mixture.

Cook on high for 3 hours.

Then on low for two more hours.

Serve warm with rice.

This is what's for dinner tonight!

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/ chicsanders 2013

Herb Chicken Fingers

Herb Chicken Fingers

Here are the ingredients.

Prepare 1 tsp. each of  chili powder and Spanish paprika,

& 2 tsp. of dried rosemary.

Heat a non stick pan. Add the chicken slices.

Once the chicken has changed its color or is half cooked,

add the herbs.

Season with Maggi Magic Sarap.

Simmer for a couple of minutes. 

Serve with warm steamed rice.

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/ chicsanders 2013