Friday, August 9, 2013

Brunch and Tea ... hee hee hee

Brunch, anyone?
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Table / Place Setting
Starter - Tokwa't Baboy, Son's favorite!
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Chicken Macaroni Soup, Hubby's Favorite.
Garlic Longanisa Fried Rice
Spicy Tuna Omelet
Pork Adobo
This was 2 1/2 hours work  in the kitchen.
Tired but fulfilled. Kain na tayo! 
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Tea instead of Coffee. 
Dilmah Tea is from Sri Lanka. 
Yogi Tea from Oregon.
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Pinasugbo from Iloilo for dessert.
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/ chicsanders 2013

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